LITTLE EARTH PROJECT

REDCURRANT SOUR BARREL AGED SOUR BEER AGED ON SUFFOLK REDCURRANTS 5.3% 375ml

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Brewed in August 2021, this batch was split into 2 barrels, of which one was blended into a previous year of Hedgerow Blend. The remaining barrel was aged for just under 3 years in barrel and rested on 8kg of fresh Suffolk redcurrants from a local farm just a few miles from the brewery.

The fruit imparts a lovely blush red with a sharp, cidery finish working with the light spice from the rye malt.